Twitter Cookies

An unexpected advantage of using twitter is the little recipe tweets I keep finding! Just when we don't need any more biscuits at home, and I would never have looked for a biscuit recipe, one appears right in front of me. And looks really nice. And uses things I have to hand. It would have been foolish not to have a go!

So I made these from a Delicious Magazine recipe.

My mixture was a bit dry, possibly the lovely Meridian peanut butter was too crunchy and not oily enough. The cookies were fine, but I couldn't roll the spare dough into a sausage to freeze, so just had to bake them all. Which was fortunate as they are quite moreish.