This week we took delivery of a new range from Bim's Kitchen. James "Bim" and Nicola Adedeji produce a unique range of African-inspired products, including hot lemony piri piri sauce, baobab pepper jam, chilli coconut relish, bean and nut curry sauce, and spicy African ketchup.
Last night I sampled the Smoky Baobab BBQ Sauce which we used to marinade some chicken before grilling it. It was delicious! It was also getting dark by the time I took the photo so it is a little grainy!
This week's Beautiful Eton post is an Olympic Special! So will be delayed until the official start of the Olympics tomorrow.
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