British Food Fortnight has got off to a good start. Though no one seems to have heard anything about it until they arrive and I tell them! So far our tastings have been a little biased towards breakfast, with muesli and granola on Saturday, then smoked trout and today another Granola. But there is more to come and I am excited about Suzanne coming to offer tasters of her Proper Preserves on Saturday as they have always gone down well when I've had samples out to taste, and then next week we have the local rapeseed oil and John & Mary will be back with their sweet fruit vinegars. I'm now considering extending the fortnight to three weeks to offer more of this year's Great Taste Award winners.
General musings from Tastes Delicatessen. News, events, new products...
Wednesday, September 26, 2007
British Food Fortnight
British Food Fortnight has got off to a good start. Though no one seems to have heard anything about it until they arrive and I tell them! So far our tastings have been a little biased towards breakfast, with muesli and granola on Saturday, then smoked trout and today another Granola. But there is more to come and I am excited about Suzanne coming to offer tasters of her Proper Preserves on Saturday as they have always gone down well when I've had samples out to taste, and then next week we have the local rapeseed oil and John & Mary will be back with their sweet fruit vinegars. I'm now considering extending the fortnight to three weeks to offer more of this year's Great Taste Award winners.
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